Hello, Ironstone Room fans
The first week of specials were a hit for the most part. We sold a lot of the steaks and salmon. Of course, we've had some people spread the word and now we've had some "are you still going to be serving the (fill in the blank) next week?
The original plan was to run new specials every week, but for this week, we are going to run the same specials again.
We ARE going to keep the Ironstone Butcher's Tender as a permanent item on the special menu.
So, if you haven't tried the Rheinlander Pork Chop or the Braisage of Salmon, this week will be your last chance.
Next week, I've got some fun things running through my mind for the specials.
Sunday, March 28, 2010
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