Here is the Tapas Menu for the Nouveau 2011 party.
THE TAPAS MENU
(all served on one plate)
Ham, Wild Mushroom & Cheddar Corn Fritter
Brown Beans with House Cured Summer Sausage
Spinach & Pine Nut Roulade with Sun-dried Tomato Fondue
Sliced Sirloin with Nouveau Jus
Whole Roasted Rosemary New Potatoes
Tomato Jam, Caramelized Onion and Maytag Blue
Cheese Crostini
Chocolate Cherry Tartlet
See you in Manito on November 18!!
0 comments:
Post a Comment